Methi Keema And Malai Seekh Kabab by Chef Mehboob

Oct 25, 2012
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Ingredients for Methi Keema:

  • Mutton mince 1 kg
  • Onion 4
  • Ginger 2 tbsp
  • Garlic 2 tbsp
  • Green chillies 10
  • Fenugreek leaves 3 tbsp
  • Salt 1 tbsp
  • Oil 1/3 cup

Recipe of Methi Keema And Malai Seekh Kabab by Chef Mehboob in Kam Kharch Bala Nasheen on Ary Zauq

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