Chutney Chicken And Sangam Kabab by Sara Riaz

Ingredients for Chutney Chicken:

• Whole chicken 1-1/2 kg

For Chutney:

• Coriander 1 bunch
• Mint 1/2 bunch
• Ginger 1 tsp
• Garlic 1 tsp
• Green chilli 12
• Lemon juice 4 tbsp
• Salt 1 tsp

For Gravy:

• Onion 1
• Cashew nut 20
• Ginger 1 tsp
• Garlic 1 tsp
• Green chilli 6
• Whole red chilli 6
• Coriander powder 1-1/2 tsp
• Red chilli 1 tsp
• Crushed black pepper 1 tsp
• Yogurt 1-1/2 cup
• Cardamom powder 1/2 tsp
• Cream 4 tbsp
• Salt 1 tsp
  

Ingredients for Sangam Kabab:

• Mutton boneless 250 gm
• Chicken boneless 250 gm
• Salt 1 tsp
• Mix spices 1/2 tsp
• Red chilli 1/2 tsp
• Ginger 1 tsp
• Garlic 1 tsp
• Green chilli 6
• Coriander 2 tbsp
• Chopped cumin 1 tsp
• Onion 1
• Tomato 1
• Capsicum 1
• Coal 1