Soya Methi And Muli Ky Parathay by Saadat Siddiqui

Ingredients for Soya Methi:

• Oil 1/4 cup
• Fenugreek seeds 1/4 tsp
• Onion 1
• Ginger garlic paste 2 tbsp
• Red chilli 1 tbsp
• Salt 1-1/2 tsp
• Potato 750 gm
• Tomato 3
• Soya 1 bunch
• Fenugreek 4
  

Ingredients for Muli Ky Parathay:

For Parathay:

• Plain flour 3 cup
• Salt 1 tsp
• Ghee 1 tbsp

For Filling:

• Radish 1 kg
• Crushed red chilli 1-1/2 tbsp
• Salt to taste
• Turmeric 1/4 tsp
• Mix spices powder 1/2 tsp