Chicken Karhai Boti, Oven Waly Naan And Ghobi Ki Sabzi by Chef Zakir

Ingredients for Chicken Karhai Boti:

• Chicken boneless  1/2 kg
• Ginger garlic paste  1 tbsp
• Salt  to taste
• Butter  2 tbsp
• Onion chopped  1
• Turmeric  1/2 tsp
• Cumin powder  1/2 tsp
• Coriander powder  1/2 tsp
• All spice powder  1/2 tsp
• Chili powder  1 tsp
• Fresh cream  2 tbsp
• Almond ground  2 tbsp
• Water  1/2 cup
• Yogurt  125 gm

Ingredients for Oven Waly Naan:

• Fine wheat flour 1/2 kg
• Onion seeds 1 tsp
• Sugar  1 tsp
• Yeast 1 tbsp
• Milk  1/2 cup
• Yogurt  100 gm
• Egg  1
• Ghee 3-4 tbsp
• Sesame seeds 2 tbsp
• Salt  to taste

Ingredients for Ghobi Ki Sabzi:

• Cabbage 1 small
• Cauliflower  1 small
• Ginger garlic paste 1 tbsp
• All spice powder  1 tsp
• Green chilies  3-4
• Onion  1
• Salt  to taste
• Oil 1/4 cup
• Coriander leaves  1/4 bunch
• Coriander powder  1 tsp
• Cumin powder  1 tsp
• Chili powder  1 tsp
• Crushed red pepper  1 tsp
• Turmeric  1 tsp
• Tomatoes boiled 3
• Water  1 cup
• Peas boiled  1/2 cup