Bong Paya And Naan by Chef Samina

Ingredients for Bong Paya:

• Beef paya 1
• Beef bong 3
• Nali 2-3
• Onion 2
• Whole garlic 1
• Ginger 2
• Small cardamom 8-10
• Whole coriander 2 tbsp
• Fennel seeds 1 tbsp
• White cumin 1 tbsp
• Salt to taste
• Turmeric 1/2 tsp
• Bay leaf 2

For Salan:

• Degi red chilli 1 tbsp
• Turmeric powder 1/4 tsp
• Salt 2 tbsp
• Ginger garlic paste 2 tbsp
• Onion 1/2 cup
• Ghee 3/4 cup
• Yogurt 250 gm
• Nutmeg mace powder 3/4 tsp
• Mix spices powder 1 tsp
• Coriander, Green chilli for serving
• Ginger, Lemon for serving
  

Ingredients for Naan:

• Plain flour 1 kg
• Salt 1 tsp
• Yeast 1 tbsp
• Oil 2 tbsp
• Yogurt 2 tbsp