Hot N Sour Soup, Chicken Saute With Peanut Sauce And Singaporean Noodles by Chef Tahir Chaudhry

Ingredients for Hot N Sour Soup:

• Button mushrooms 6
• Chicken breast 1/2 cup
• Green onion 1/2 cup
• Egg 1
• Corn starch 1 tbsp
• Soya sauce 1-1/2 tbsp
• White vinegar  2 tbsp
• Salt 1/4 tsp
• White pepper 1-1/2 tsp
• Chili sauce 1 tbsp
• Chicken stock 4 cups
• Garlic 1 tsp
• Oil 1 tbsp
• Carrot 2 tbsp

Ingredients for Singaporean Noodles:

• Chicken breast 1 cup
• Egg noodles 4 cups
• Crushed red chili 1 tsp
• Soya sauce 2 tbsp
• Oyster sauce 2 tbsp
• Vinegar 1 tbsp
• Oil 4 tbsp
• Egg 1
• Green onion 1/2 cup
• Ginger 1 tbsp
• Mushroom 4-5
• Green capsicum 1/2 cup
• Carrots 1/2 cup
• Bean sprout 1 cup
• Salt as required
• Black pepper as required

Ingredients for Chicken Saute With Peanut Sauce:

• Chicken breast 400 grams
• Brown sugar/soya sauce 1 tsp
• Garlic 2 tsp
• Lemon juice 1 clove
• Crushed red chili 1
• Salt 1/2 tsp
• Cumin powder 1 tsp
• Tara garam masala 1 tsp
• Peanut butter 2 tbsp