Chengdu Style Steamed Chicken, Ja Hua Fish And Apple Ring With Honey by Zarnak Sidhwa

Ingredients for Chengdu Style Steamed Chicken:

• Whole chicken  500 gm
• Sesame seeds 2 gm
• Sesame paste  5 gm
• Soya sauce  5 gm
• Chinese vinegar  5 gm
• Sugar  5 gm
• Garlic  10 gm
• Salt  4 gm
• Chili oil  10 gm
• Chicken powder  5 gm

Ingredients for Ja Hua Fish:

• Red snapper fish  300 gm
• Cooking oil  120 gm
• Egg  1
• Corn flour  80 gm
• Garlic  15 gm
• Ginger  10 gm
• Chili sauce  20 gm
• Tomato ketchup  50 gm
• Salt  5 gm
• Vinegar  10 gm
• Chicken powder  5 gm
• Green onion  5 gm

Ingredients for Apple Rings With Honey:

• Cooking oil  50 ml
• Apple  150 gm
• Honey  50 gm
• Baking powder  5 gm
• Fine wheat flour  30 gm
• Corn flour  10 gm