Halwa Puri And Aloo Chanay Ka Salan by Chef Samina

Ingredients for Halwa Puri:

For Halwa:

• Semolina 1 cup
• Sugar 2-1/2 cup
• Yellow food color 1/2 tsp
• Desi ghee 1/2 cup
• Yogurt 4 tbsp
• Water 1-1/2 cup

For Puri:

• Flour 1/2 kg
• Plain flour 1/2 kg
• Ghee 1 tbsp
• Yogurt 2 tbsp
• Salt to taste
  

Ingredients for Aloo Chanay Ka Salan:

For Aloo Salan:

• Boil potato 1/2 kg
• Black pepper 8
• Clove 4-5
• Salt to taste
• Turmeric 1/2 tsp
• Red chilli 1/2 tsp
• Crushed red chilli 1/2 tsp
• White cumin 1-1/2 tsp
• Dry asafoetida to taste
• Oil 4 tbsp

For Chanay Ka Salan:

• Boil chanay 2-1/2 cup
• Turmeric 1/2 tsp
• Salt to taste
• Crushed red chilli 1-1/2 tsp
• White cumin 1-1/2 tsp
• Soda 2 pinch
• Oil 4 tbsp
• Tamarind paste 1 tbsp