Valentine Round Cake and Beijing Drumsticks By Chef Gulzar

Ingredients For Valentine Round Cake:

For sponge:

• Flour  2-1/2 cup
  
• Icing sugar  2 cups
  
• Baking powder  2 tbsp
  
• Baking soda  1 tsp
  
• Eggs  6
  
• Butter  200 gm
  
• Strawberry syrup  4 tbsp
  
• Milk  1/2 cup
  
• Strawberry  1/2 cup

For Syrup:

• Icing sugar  1/2 cup
  
• Straw berry syrup  2 tbsp
  
• Water  1/2 cup
  

For Topping:

• Cream  1 cup
  
• Unsalted butter 1/2 cup
  
• Icing sugar  1/2 cup
  
• Straw berries  1/2 cup

Method:

1. Put the eggs, icing sugar in a bowl, beat it well, until the sugar is saturated well.
2. Now put the butter, strawberry, strawberry syrup, baking powder, baking soda, mix it well.
3. Then add flour, milk and fold it with the help of spoon.
4. Now put it into cake mold and set aside, place it into 200 degree C oven for baking it.
5. For making syrup: Pour water, add icing sugar, strawberry syrup mix and cook it well so that the syrup should be ready.
6. Then for making filling: Take a icing sugar, mix it well and place it in a fridge for 3 to 4 hours.
7. Now put the syrup on cake.
8. Then put the topping on cake and set it and garnish with strawberry

Ingredients For Beijing Drumsticks:

• Chicken drumsticks  1 kg
  
• Garlic paste  2 tbsp
  
• Vinegar   1/2 cup
  
• Chili sauce  2 tbsp
  
• Crushed black pepper  1 tsp
  
• Soya sauce  3-4 tbsp
  
• Brown sugar  2 tbsp
• Egg white  2
  
• Flour  1-2 tbsp
  
• Chinese salt  1/3 tsp
  
• Oil  to fry
  
• Salt  to taste

Method:

1. Put the garlic paste, vinegar, chili sauce, chopped black pepper, soya sauce, brown sugar, soya sauce, brown sugar, egg white, Chinese salt, salt, mix it.
2. In the end put the flour and mix it well.
3. Coat the drumsticks and put them in hot oil for frying.
4. Then take it out and put them in serving dish, garnish with salad leaves and serve.

Ingredients For Valentine Drink:

• Strawberry 6-8
  
• Strawberry ice cream  1 scoop
  
• Sugar syrup  1 tbsp
  
• Lemon juice  1/2 cup

Method:

1. Put the sugar syrup, lemon juice, strawberry ice cream in a blender.
2. You can add ice as well.
3. Take out in a serving glass and decorate it with strawberry then serve.