Khara Masala Beef Stew, Honey Yogurt Biscuit Dessert And Baloch Rosh by Zubaida Tariq

Ingredients For Honey yogurt Biscuit Dessert:

• Cream crackers  1 packet
  
• Sweet yogurt  1 1/2 cup
  
• Cream cheese  1 bottle
  
• Sugar  1/2 cup
  
• Vanilla juice  few drops
• Lemon juice  1 tbsp
  
• Butter  1 small packet
• Honey  2 tbsp
  
• Fruit cocktail  1 small tin

Ingredients For Balochi Rosh:

• Chicken  1/2 kg
  
• Turmeric powder  1 tbsp
  
• Coriander powder  1 tbsp
  
• Cumin  1 tsp
  
• Green cardamom  3
  
• Cardamom  3
  
• Cinnamon  6 piece
• Crushed black pepper  1 tsp
  
• Cloves  4 tbsp
  
• Ginger garlic paste  3 tbsp
  
• Yogurt  3
  
• Chopped chilies  10
  
• Green coriander  1/2 bunch
• Mint leaves  1/2 bunch
  
• Salt  to taste
  
• Olive oil  5 tbsp

Ingredients For Khara Masala Beef Stew:

• Beef undercut  1/2 kg
  
• Chopped onion  3
  
• Whole red chilies  8
  
• White cumin  1 tsp
  
• Coriander  1 tbsp
  
• Chopped ginger  2 tbsp
  
• Garlic  8 cloves
• Chopped tomatoes  3
  
• Salt  to taste
  
• Turmeric  1 tsp
  
• Big cardamom  3
  
• Black cardamom  6
  
• Black peppercorn  1
  
• Bay leaves  1
  
• Oil  1 cup
  
• Lemons 2