Crispy Lemon Chicken Drumsticks, Khatti Wali Machli Ka Salan And Paneer Pasanday by Zubaida Tariq

Ingredients For Crispy Lemon Chicken Drumstick:

• Chinese drumsticks 10
• Lemon 3
• Egg white  3
• Corn flour 1/2 cup
• Sugar 1 tsp
• Baking powder 1 tsp
• Ginger garlic paste 1 tbsp
• Chicken cube flour 1 tbsp
• Soya sauce 2 tbsp
• White vinegar 2 tbsp
• Oil as required
• Bread crumbs as required
• salt to taste
  

Ingredients for Khatti Wali Machli Ka Salan:

• Fish 1 kg
• Mustard oil 1 cup
• Green chillies 2
• Curry leaves few
• Whole red chillies 4
• Lemon 1-2
• Tamarind pulp 1/4 cup
• Fenugreek seeds 1 pinch
• Coconut 1 small piece
• Peanuts 10-12
• Poppy seeds 1 tbsp
• Red chilli powder 1 tbsp
• Ginger 2 tsp
• Garlic 2 tsp
• Turmeric powder 1/4 tsp
• Coriander powder 2 tbsp
• White vinegar 2 tbsp
• White sesame seeds 2 tbsp
• Salt to taste
  

Ingredients for Paneer Pasanday:

• Beef pasanday 6
• Green chillies chopped 6
• Onion chopped 3
• Lemon 3
• Mint chopped 1 bunch
• Oil 1 cup
• Cottage cheese shredded 1 packet
• Yogurt 1/2 cup
• Roasted cumin powder 1 tsp
• Black pepper crushed 1 tsp
• Raw papaya paste 2 tbsp
• Ginger paste 2 tbsp
• Behari masala 3 tbsp
• Salt to taste