Berry Tango, Chicken Shashlik And Lasagna Roll by Sara Riaz

Ingredients for Berry Tango:

For Cake:

• Butter 4 oz
• White flour 3 oz
• Baking powder 1 tsp
• Caster sugar 4 oz
• Eggs 2
• Coco powder 1 oz
• Strawberry pie filling 1 tin
• Peach 1 tin
• Kiwi 2
• Cream 2 packet
• Caster sugar 1/2 cup
• Cream cheese (Tube) 1 packet
• Milk 1/2 cup
• Vanilla essence few drops
• Baking powder 1 tsp
  

Ingredients for Chicken Shashlik:

• Chicken boneless 1/2 kg
• Ginger 1 tsp
• Lemon juice 1 tbsp
• Worcester sauce 1 tbsp
• Salt 1/2 tsp
• Black pepper 1/2 tsp
• Bar B Q sauce 2 tbsp
• Ketchup 4 tbsp
• Rice 300 gm
• Tomato 4
• Capsicum 2
• Onion 2
  

Ingredients for Lasagna Roll:

• Lasagna strips 4
• Parmesan cheese 1 tbsp
• Cream cheese 1 bottle
• Salt to taste
• Black pepper 1/2 tsp
• Nutmeg 1/4 tsp
• Spinach 250 gm

For Sauce:

• Tomato paste 1 cup
• Oil 2 tbsp
• Crushed garlic 1 tsp
• Mixed herbs 1/2 tsp
• Onion 1
• Capsicum 1
• Crushed red chilli 1 tsp
• Mozzarella cheese 1/4 cup