Lobia Gosht And Daal Fry by Saadat Siddiqui

Ingredients for Lobia Gosht:

• Meat 1 kg
• Red kidney beans 1 cup
  
• White kidney beans 1 cup
  
• Onion 2
• Ginger garlic 2 tsp
• Red chilli powder 1-1/2 tsp
• Salt 1-1/2 tsp
• Turmeric 1/2 tsp
• Coriander powder 1-1/2 tsp
• Tomato 3-4
• Oil 1 cup
• Garam masala powder 1-1/2 tsp
• Green chilli to taste
• Coriander as required
• Knorr beef zaiqa 1 sachet
  

Ingredients for Daal Fry:

• Mash daal 1/2 kg
• Mong daal 1/2 kg
• Chana daal 1/2 kg
• Ghee/Oil 1/2 cup
• Ginger garlic water 4 tbsp
• Tomato 2
• Green chilli 2-3
• Coriander 2 tbsp
• Onion 1
• Salt to taste
• Red chilli powder 1 tbsp
• Turmeric 1 tsp
• Coriander 1/4 tsp
• Cumin seed 1/4 tsp
• Garam masala 1/4 tsp
• Chaat masala to taste
• Yogurt 1/2 kg
• Lemon for garnish