Cheese Cake Bars, Macaroni & Cheese And Hot Chicken Rice by Rida Aftab

Ingredients For Cheese Cake Bars:

• Flour  2 cups
• Icing sugar  1/2 cup
• Butter  1 cup

For Filling:

• Cheese cream  8 ounce
• Brown sugar  1/2 cup
• Eggs  2
  
• Chocolate chips  1 cup
  
• Chopped almonds  1/2 cup
  
• Almonds essence  1/2 tsp

Method:

1. First put flour, sugar, butter mix it with hand, grease the tray, put the mixture press it with the help of hand.
2. Now bake it on 180 degree C for making it golden brown, take it out from oven.
3. For filling add cheese cream, brown sugar, egg, chocolate chip, almond essence, chopped almonds.
4. Then put it on baked crust.
5. Now bake it on 180 degree C for 20 minutes take it out and put it in fridge.
6. In the end cut it into pieces.

Ingredients For Hot Chicken Rice:

• Rice  250 grams
  
• Cabbage  1 cup
  
• Spring onion  250 grams
  
• Oil  3 tbsp
  
• Salt  1 tsp
  
• All spice  1/2 tsp
• Green chili
• Food color
• Chili sauce
  

For Spice:

• Boneless chicken  300 grams
• Whipped egg  half
• Stock  1 cup
  
• Tomato ketchup  1/2 cup
  
• Chili garlic sauce  1/2 cup
  
• Chopped red chili 1 tsp
  
• Salt  1/4 tsp
• Black pepper powder  1/2 tsp
  
• Red chili powder 1/2 tsp
  
• Salt  1/2 tsp
  
• Corn flour  2 tbsp
  
• Oil  4 tbsp

Method:

1. First keep the rice in water for 30 minutes.
2. Pour oil in pan, add rice, cabbage, green onion, roast it for 2 minutes.
3. Then add salt, chopped garam masala, water cover and let it cook till the rice tenders.
4. Now add few drops of food color, green chilies simmer it for 10 minutes.
5. Serve it with chili sauce then serve.
6. Add chicken boneless, corn flour, chopped black pepper, salt, chopped red chili, beated egg, mix it well.
7. Now pour oil for frying.
8. When the chicken pieces becomes golden then add stock.
9. Along chopped red chilies, salt, tomato ketchup, chili garlic sauce, make it thick.
10. In the end turn off the stove and serve it with rice.
    

Ingredients For Macaroni & Cheese:

• Boiled macaroni 2 cups
  
• Onion  1
  
• Carrot  1 cup
  
• Capsicum  1 cup
  
• Black pepper  1 tsp
• Salt  1/2 tsp
  
• Soya sauce  1 tbsp
  
• Oil  2 tbsp

For Making sauce:

• Milk  2 cups
  
• Butter  4 tbsp
• Black pepper  1/2 tsp
  
• Oregano  1 tsp
  
• Chopped red chili 1 tsp
  
• Flour  2 tbsp
  
• Mozzarella cheese 1/2 cup
  
• Cheddar cheese  1/2 cup
• Sweet corn  1 cup
  
• Pickle chilies 4
  
• Spring onion  2

Method:

1. Pour oil in pan, add onions make them soft.
2. Now add carrot, capsicum, boiled macaroni, black pepper, salt and soya sauce mix it well and turn off the stove.
3. For making sauce, add butter, and roast it with flour.
4. Now pour milk, black pepper, mozzarella cheese, cheddar cheese.
5. When it becomes thick then turn off the stove.
6. Put macaroni in a dish and put corns on it.
7. Then put sauce on its top, then add chopped red chilies, oregano, bake it on 180 degree C for 10 minutes.
8. In the end add green onion, big chilies of vinegar then serve.