Lahori Charga Biryani, Kashmiri Chicken Karahi And Aloo Matar Malai by Zubaida Tariq

Ingredients For Lahori Charga Biryani:

• Chicken 1
• Curd 1 cup
• Lemon  3
• Cooked cumin 1 tsp
• Black pepper  1 tsp
• Ginger garlic paste 1 tbsp
• Red chili  1 tbsp
• Charga masala  3 tbsp
• Salt  as required
• Rice  2 -1/2 cup
• Oil  1 cup
• Fresh milk  1 cup
• Finely chopped onion 3
• Green chilies  4
• Garam masala  pinch
• Yellow food color  pinch
• Mint  1/2 bunches
• Salt  to taste

Ingredients For Kashmiri  Chicken Karahi:

• Chicken 1-1/2 kg
  
• Green chilies 8
  
• Almond  10
  
• Green coriander 1 bunch
  
• Tamarind pulp 1 cup
  
• Oil  1 cup
  
• Coconut  1/2 cup
  
• Black pepper 1 tsp
  
• Poppy seeds 1 tbsp
  
• Ginger garlic paste 1 tbsp
  
• Salt to taste

Ingredients For Aloo Matar Malai:

• Boiled potatoes 3
• Green chilies 6
• Peas  1 cup
• Fresh cream  1/2 packet
• Black pepper  1 tsp
• Butter  1 tbsp
• Oil  2 tbsp
• Salt  as required