Old Fashioned Rice Custard, Quick Taco Salad And Chicken Dhaka Gravy by Rida Aftab

Ingredients For Old Fashioned Rice Custard:

• Eggs  6
• Milk  3 cups
• Sugar 1 cup
• Vanilla essence 1 tsp
• Salt  1/2 tsp
• Cream  1 packet
• Boiled rice 1 cup
• Curran 1/2 cup
• Butter  2 tbsp

Ingredients For Chicken Dhaka Gravy:

• Chicken  1 kg
• Onion  2
• Turmeric 1 tsp
• Salt  1 tsp
• Red chili 2 tsp
• Coriander powder 1 tsp
• Cardamom 4
• Ginger garlic 2 tsp
• Cumin seeds 1 tsp
• Yogurt  250 gm
• Tomato  1
• Milk  1/2 cup
• Lemon juice 2 tbsp
• Oil  1 cup
• Green chili 2
• Green coriander  small quantity

Method:

1. Pour oil in a pan, add cumin, cardamom, ginger garlic paste.
2. When it starts to smell then add onions make it brown.
3. Now add turmeric, salt, red chilies, chopped coriander, yogurt, tomatoes, roast it well.
4. Then add water, cook it for 20 minutes.
5. Now add green chilies, green coriander, turn off the stove.

Ingredients For Quick Taco Salad:

• Cabbage 1 cup
• Chicken 250 gm
• Onion 1
• Tomato 1
• Cheddar cheese  1 cup
• Lemon juice  4 tbsp
• Tortilla strips  1
• Corn  1 cup
• Black pepper  1 tsp
• Salt 1/2 tsp
• Chili sauce  2 tbsp

Method:

1. First add corn flour, cabbage, onion and tomato.
2. Now add chicken, salt, chili sauce then let it cook.
3. Then add chopped black pepper, lemon juice, pour oil mix it well.
4. After that add chicken take it out in a plate, add vegetables and mix it.
5. Add tortilla strips.
6. Then add crackers and serve.