Key Lime Trifle, Stir Fry Macaroni With Chicken Chunks And Southern Fired Chicken Strips by Rida Aftab

Ingredients For Stir Fry Macaroni With Chicken Chunks:

• Macaroni 1/2 packet
• Tomatoes  2
• Chopped garlic 2 tsp
• Chili paste 1 tsp
• Soya sauce 2 tbsp
• Salt 1/2 tsp
• Green onion 4
  
• Black pepper 1 tsp
  
• Oil 4 tbsp
  

For Making chunks:

• Chicken mince 1/2 kg
  
• Onion  1
• Egg  1
  
• Salt 1 tsp
  
• Black pepper  1 tsp
  
• Oregano  1 tsp

Method:

1. First add chicken mince, onion, egg, salt, chopped black pepper and oregano grind it well.
2. Now take it in hands, bake it for 5 minute add chicken chunks.
3. Now pour oil add tomatoes, black pepper, soya sauce, salt, chunks bake it for 20 minutes.
4. After that add macaroni, green onion, chili paste, soya sauce, turn off the stove.
   

Ingredients For Southern Fried Chicken Strips:

• Chicken boneless strips 1/2 kg
  
• Mustard paste 1 tsp
  
• Black pepper 1 tsp
  
• Salt  1/2 tsp
  
• Oregano 1/2 tsp
  
• Thyme  1/2 tsp
• Egg 1
  
• Red chili powder 1 tsp
  
• Lemon juice 1 tbsp
  
• Flour  1/2 cup
  
• Corn flour  3 tbsp
  
• Potatoes  1/2 kg
  
• Oil for frying  as required

Method:

1. Pour oil in a pan, add chicken boneless, mustard paste, black pepper, salt, oregano, thyme, lemon juice leave it for half an hour.
2. Now add flour, corn flour mix it well.
3. Then add chicken stir pieces, coat it with egg.
4. After that pour oil, add flour and corn flour.
5. In the end add remaining flour, corn flour, coat the potato then make french fries.
   

Ingredients For Key Lime Trifle:

• Simple cake 1 pound
  
• Whipped cream 250 gm
  
• Lemon juice 1 tbsp
  
• Condensed milk  1 cup
  
• Vanilla essence 1/2 tsp
  
• Green lemon zest  1 tsp
• Grated white chocolate 1 cup
  
• Chopped biscuits  1 cup

Method:

1. First add beaten cream, lemon juice, condensed milk, vanilla essence, green lemon skin and then fold it.
2. Put cream on one pound cake, spread cream, biscuit crust.
3. In the end add cream, biscuit crust, lemon skin then serve.