Afghani Pulao And Kastoori Chicken by Chef Samina

Ingredients for Afghani Pulao:

• Mutton 1 kg
• Sela rice 750 gm
• Butter 3/4 cup
• Small black raisins 1/2 cup
• Almond, Pistachio 1/2 cup
• Carrot 1 big cup
• Ghee 1 cup
• Sugar caramel 2 cup
• Cinnamon 2
• Cloves 10-15
• Ghee 2 tbsp
• Lemon juice 2 tbsp
• Orange peel 3-4 tbsp
• Salt to taste
• Onion 1
  

Ingredients for Kastoori Chicken:

• Chicken boneless cubes 1/2 kg
• Ginger garlic paste 1 tbsp
• Green chilli paste 1 tbsp
• Yogurt 1/2 cup
• Garam masala 1 tsp
• Butter or Ghee 2 tbsp
• Papaya or Kachri powder 1 tbsp
• Chopped coriander 1 tbsp
• Crushed cumin 1/2 tbsp
• Crushed red chilli 1 tsp
• Cheddar cheese 3/4 cup
• Egg 1
• Coal 1