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Panjeeri Panjeeri is staple food of Punjab, India. It is prepared with semolina, roasted in ghee and topped with edible gum & makhane. It is usually eaten in winter.
Rabri Trifle by Rida Aftab Rabri Trifle is very rich Pakistani Sweet Dish. It is easy dish to prepare at home. It is prepared with Milk, Rabri & Fruit Cocktail, garnished with Almonds and served Chilled.
Falooda Rabri Shake by Rida Aftab Falooda Rabri Shake is a cold beverage prepared with Vermicelli and Rabri and it is served chilled
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