Date N Nut Bread And Fizzy Lemonade by Zarnak Sidhwa

Jul 25, 2013
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Ingredients For Fizzy Lemonade:

  • Lemon for juice  3
  • Salt  pinch
  • Black salt  pinch
  • Sugar  1/2 cup
  • Ice cubes  1/2 cup
  • White soft drink  1 cup

Method:

  1. Blend all the ingredients well then serve it into glass.

Ingredients For Date N Nut Bread:

  • Flour  2 cups
  • Baking powder 1 tsp
  • Salt  1/2 tsp
  • Sugar 1 cup
  • Egg  1
  • Vanilla essence 1 tbsp
  • Dates, finely chopped  2 cups
  • Walnuts, finely chopped 1 cup
  • Boiling water  1 cup

Method:

  1. Take a bowl add flour, baking powder, salt and sugar mix it well.
  2. Now take a pan, add egg and vanilla essence mix it well.
  3. Take a bowl add date and walnuts  mix it and put boiled water.
  4. Now mix the flour mixture with date mixture.
  5. Now put it into greased pan bake it on 180 degree C for 55 minutes then serve.

Recipe of Date N Nut Bread And Fizzy Lemonade by Zarnak Sidhwa in Kenwood Chef on Masala TV

Tags: Kenwood Chef
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