Korean Style Chicken Wings And Apple & Cinnamon Milkshake by Rida Aftab

Ingredients For Korean Spicy Chicken Wings:

• Chicken wings  1/2 kg
• Corn starch  2 tbsp
• Milk  1/2 cup
• Black pepper  1 tsp
• Salt  1/2 tsp
• Oil  for fry

For Sauce:

• Chili powder  1 tsp
  
• Soya sauce  2 tbsp
  
• Brown sugar  2 tbsp
  
• Black vinegar  1 tbsp
  
• Garlic chopped  1 tsp
  
• Ginger chopped  1 tsp
• Red chili paste  1 tbsp
  
• Spring onion  1
  
• Sesame seeds  1 tbsp

Method;

1. First marinate the chicken wings with corn starch, milk, black pepper and salt mix it well.
2. After that pour oil fry it.
3. For making sauce take a pan add chopped red chilies, soya sauce, green onion, sesame seeds, brown sugar, black vinegar, garlic, ginger and red chili paste.
4. Now add fried chicken wings coat it nicely.

Ingredients For Apple & Cinnamon Milkshake:

• Apple  1
  
• Milk  2 glasses
  
• Cinnamon  a pinch
  
• Sugar  2 tbsp
  
• Cream  4 tbsp

Method:

1. Cut the apple into blender.
2. Now add sugar and cream blend it well.
3. Then pour milk blend it again.
4. Take it out in a glass then sprinkle cinnamon and serve.