BBQ Chicken Spaghetti With Shan Tandoori Masala And Iced Coffee by Shireen Anwar

Ingredients For BBQ Chicken Spaghetti With Shan Tandoori Masala:

• Chicken  300 gm
• Ginger garlic  1 tsp
• Shan tandoori masala  half packet
• Ketchup  1/4 cup
• Tomatoes puree  3 tbsp
• BBQ sauce  2 tbsp
• Spaghetti  half packet
• Mixed herbs  1 tsp
  
• Capsicum  1 chopped
  
• Garlic crushed 1 tbsp
  
• Oil  1/4 cup

Method:

1. First take chicken boneless, add ginger garlic paste and shan tandoori masala marinate it for 30 minutes.
2. Now add spaghetti and boil it.
3. Take a pan pour oil add chopped garlic for frying.
4. Now add marinated chicken fry it.
5. Then add tomato puree, bbq sauce, ketchup, mixed herbs with water mix it well.
6. Then add boiled spaghetti and add capsicum then fold it, take it out in a serving dish.

Ingredients For Iced Coffee:

• Milk  3 cups
  
• Coffee  2 tbsp
• Sugar  3 tbsp
  
• Water  1/4 cup
  
• Crushed ice  1 cup
  
• Cream whipped  for garnish
  
• Grated chocolate for garnish
• Vanilla or coffee ice cream  4 scoops

Method:

1. First add coffee with water.
2. Then blend it with milk, saturate the coffee, add ice blend it well.
3. Now before serving take a scoop of vanilla or ice cream add ready coffee.
4. Add beated cream and grated chocolate for garnish then serve.