Chicken Pasta Salad And Microwave Brownie by Rida Aftab

Ingredients For Chicken Pasta Salad:

• Boiled pasta  1-1/2 cup
• Black chickpeas 1 cup
• Red kidney beans  1/2 cup
• White kidney beans 1/2 cup
• Boiled chicken  1-1/2 cup
• Boiled potatoes 2
• Boiled eggs 2
  
• Pineapple cubes 1 cup
  
• Boiled corns  1 cup
  
• Cream  for garnishing
  
• Salt  to taste
  
• Black pepper 1-1/2
• Chinese salt  1 tsp
  
• Mustard paste  for garnishing

Method:

1. Take a bowl add boiled pasta, boiled pistachio, boiled kabuli chickpea, boiled chicken, boiled potatoes, boiled eggs, pineapple cubes and boiled corns mix it.
2. Now add salt, black pepper and chinese salt.
3. After that take it out and add cream and mustard paste for garnishing then cool it in fridge.

Ingredients For Microwave Brownie:

• Milk  1/2 cup
  
• Eggs  4
  
• Sugar 200 gm
  
• Butter  200 gm
  
• Cocoa powder  3 tbsp
  
• Gram flour  200 gm
• Grated chocolate  1 cup
  
• Baking powder  2 tsp

Method:

1. Mix the sugar, milk, butter, cocoa powder and baking powder make the batter.
2. Now add flour fold it well.
3. Then take an oven proof dish add grated white chocolate bake it in oven for 4 minute.