Shahi Aloo Chicken And Peanut Butter Bars by Rida Aftab

Ingredients For Peanut Butter Bars:

• Flour  2 cup
• Baking powder  1 tsp
• Cocoa powder  4 tbsp
• Peanut butter 1 cup
• Oil  1/2 cup
• Butter 1 cup
• Bunty 1 cup
  
• Egg  2
  
• Icing sugar 1 cup
  
• Chopped biscuit 1 cup

Method:

1. First put the butter and sugar beat it.
2. Now add egg, baking powder, cocoa powder, peanut butter pour oil beat it again.
3. Add biscuit crush and bunty fold it heat it to 180 degree C for 30 minutes then bake it.

Ingredients For Shahi Aalo Chicken:

• Chicken  1/2 kg
  
• Potato  1/2 kg
  
• Bay leaves  2
  
• Large cardamom  2
  
• Green chili  4
  
• Cardamom 4
• Onion 250 gm
  
• Ghee  250 gm
  
• Yogurt   475 gm
  
• Whole black pepper 1 tsp
  
• Nutmeg & mace  1 tsp
  
• Black cumin seeds 1 tsp
• Salt  1 tsp
  
• Red chili powder 1 tbsp
  
• Ginger garlic paste 1 tbsp
  
• Kewra  1 tbsp
  
• Chopped ginger 1 tbsp
  
• Coriander powder  2 tsp
  
• All spice powder  2 tbsp