French Chicken Roast And Cream Of Potato Soup by Naheed Ansari

Ingredients for French Chicken Roast:

• Chicken 1-1/2 kg
• Butter 4 oz
• Salt 1 tsp
• Crushed black pepper 1 tsp
• Mustard 1 tsp
• Parsley 1 tsp

For Filing:

• Bread crumbs 2-1/2 cup
• Egg 1
• Butter 2 oz
• Thyme 2 oz
• Onion 1
• Salt 1 tsp
• Black pepper 1 tsp
• Onion seeds 1 pinch
• Capsicum 2
• Corn 1-1/2 cup
  

Ingredients for Cream Of Potato Soup:

• Potato 2
• Salt 1 tsp
• White pepper 1 tsp
• Bay leaf 1
• Flour 2 tbsp
• Olive oil 2 tbsp
• Stock 4 cup
• Onion 1
• Butter 1 tbsp
• Milk 1 cup
• Cream or Yogurt 1/4 cup