Saucy Meatballs Sticks And Hot Bean Salad by Rida Aftab

Ingredients For Saucy Meatballs Sticks:

• Mince 1/2 kg
• Egg  1
• Onion  1
• Garlic 10 cloves
• Salt  1/2 tsp
• Black pepper  2 tsp
• Green coriander
• Tooth picks

For Making Sauce:

• Boiled tomatoes 250 gm
  
• Round red chilies 6
  
• Curry leaves  6
• Tomato ketchup  1 cup
  
• Oil  1/2 cup
  
• Black seeds  1/2 tsp
  
• Salt  1/2 tsp
  
• Finely chopped ginger  1 tbsp

Method:

1. First add mince, salt, garlic, onion and green coriander chop it well.
2. Now add egg mix it well.
3. After that add balls and put the tooth pick, then bake it in oven for 180 degree C for 20 minutes.
4. For making sauce pour oil add chopped ginger, when it starts to smell then add red chilies, curry leaves.
5. After that add boiled and chopped tomatoes, tomato ketchup, kalonji and salt.
6. When it starts to become gravy then turn off the stove.
   

Ingredients For Hot Bean Salad:

• Boiled kidney beans 1 cup
  
• Boiled white chickpeas 1 cup
  
• Boiled potatoes 2
  
• Onion  1
  
• Tomato  1
  
• Pineapple  1 cup
• Chopped green coriander 1/2 cup
  
• Black pepper 1/2 tsp
  
• Salt  1/2 tsp
  
• Vinegar  4 tbsp
  
• Brown sugar 1 tbsp
  
• Oil  2 tbsp
  
• Chopped garlic  1 tbsp

Method:

1. Pour oil add chopped garlic.
2. When it starts to smell then add boiled red beans, boiled white chickpea, boiled potatoes, black pepper, salt, vinegar, brown sugar, pineapple, tomatoes and onion mix it well.
3. Now turn off the stove take it out in dish.
4. Then add green coriander and cheese then serve.