Dum Chops, Baigan Aur Aloo Ki Karahi And Ladosh by Tasneem

Ingredients For Dum Chops:

• Mutton chops  4
• Ginger/ garlic paste 1-1/2 tbsp
• Salt  per taste
• Red chili 1 tbsp
• Cumin powder 1 tbsp
• Poppy seed 1 tbsp
• Curd  1-2 tbsp
• Mustard powder  1/2 tsp
• Black pepper  1/2 tsp
  
• Cinnamon powder  1/2 tsp
  
• Bread crumbs as required
  
• Eggs  2-3
  
• Oil  for frying
  
• Potato sliced 1
  
• Onion sliced 1
  
• Capsicum sliced  1
  
• Green chilies  2-3

For Dum:

• Tomato puree 1 cup
  
• Red chili powder 1 tsp
  
• Salt  1 tsp
  
• Vinegar  1 tbsp

Ingredients For Baigan Aur Aloo Ki Karahi:

• Potatoes  2-3
  
• Egg plants 2-3
  
• Curd 1/4 kg
  
• Salt to taste
  
• Green chilies 3-4
  
• Gram flour 1 tsp
  
• Desiccated coconut  1 tbsp
  
• Onion sliced  1
• Red chili  1 tsp
  
• Turmeric 1/2 tsp
  
• Oil  as required
  
• Coriander leaves 1/2 bunch
  
• Garlic  2-3 cloves

For Bhagar:

• Green chilies 2-3
  
• Curry leaves as required
  
• Cumin 1/2 tsp
  
• Ghee 1 tbsp

Ingredients For Ladosh:

• Chicken  8 pieces
  
• Ginger/ garlic paste  1 tbsp
  
• Red chili powder 1-1/2 tbsp
  
• Salt  to taste
  
• Oil  1/2 cup
  
• Green cardamom  2-3
• Cinnamon powder 1/2 tsp
  
• Onion crushed  3/4 cup
  
• Blended tomatoes 1 1/2 cup
  
• Garlic  7-8 cloves
  
• Green chilies  5-6
  
• Small onions  4-5