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Balushahi And Elaichi Jamun by Chef Afzal Nizami Chef Afzal Nizami cooked Balushahi And Elaichi Jamun that are some traditional desi sweets. He made them in his Riwaiti Mithaiyan show on Masala TV
Gulab Jamun Recipe Gulab Jamun is very popular and common sweet dish in Pakistan. It is prepared with powdered milk, maida & semolina and kneaded. Then made balls and deep fried in oil. Then dipped in sugar syrup, garnished with almonds & pistachios and served. It is served in parties and given as gift on Eid.
Gulab Jamun Recipe Gulab Jamun is common sweet dish. It has various methods to prepared. Use your own method to make.
Bread Gulab Jamun Bread Gulab Jamun is common sweet dish in Pakistan. It is bread with bread slices. It is commonly served in parties and given as a gift on occasion.
Bread Gulab Jamun by Farzana Anwar Bread Gulab Jamun is sweet dish. It is common dish in Pakistan. It is usually served in wedding parties and Eid-ul-Fitr.
Recipe of Milk Powder Ki Gulab Jamun by Chef Afzal Nizami in Kuch Meetha Kuch Namkeen on Ary Zauq
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