Spicy Fried Rice, Lemon Chili Chicken And Fruit With Fresh Cream & Nuts by Zubaida Tariq

Ingredients For Spicy Fried Rice:

• Rice  2 cup
• Chopped carrot 2
• Chopped capsicum 2
• Green chilies 6
• Eggs 3
• Oil 3
• Sesame seed 1 tsp
• Brown sugar 1 tsp
• Food color  pinch 1 tsp
  
• Crushed red chili 2 tbsp
  
• Soya sauce  2 tbsp
  
• White vinegar to taste
  
• Salt  to taste
  
• Chicken cube 1
  
• Mushroom sliced 1 tin
  
• Green onion  1 cup
  
• Chopped garlic  4 cloves

Method:

1. First wash the rice. now boil it along white vinegar and salt.
2. When it remains to 2/4th then simmer it for 5 minutes.
3. Now pour oil add chopped garlic, make it golden brown.
4. Add pinch of yellow color and chopped red chilies beat it well pour oil, stir it well, when it becomes crispy then take it out and keep it on a side.
5. Now add chopped carrot, capsicum and mushroom stir fry it well.
6. Then add white vinegar, soya sauce, knorr chicken cubes and brown sugar.
7. Then add rice and stir it with spoon.
8. When it is mixed then add sesame seed.
9. After that take it out in a dish add egg and boiled green chilies serve it hot.

Ingredients For Lemon Chili Chicken:

• Boneless chicken 1/2 kg
  
• White vinegar 1/2 cup
  
• Ginger paste 1 tbsp
  
• Salt  to taste
  
• Chicken cube 2
  
• Water  1 cup
  
• Lemon 4
  
• Fresh red chili 8
• Green chili 8
  
• Black pepper 1 tsp
  
• Corn flour 1 tbsp
  
• Oil  1/2 cup

Method:

1. First add chicken boneless, now wash it add white vinegar, chopped ginger and salt leave it for 15 minutes.
2. Take a pan pour oil add chicken and dry its water.
3. Now add chicken cubes pour water add stock and mix the lemon juice.
4. When the chicken water dries then add chopped red chilies and chopped green chilies, stir fry it well and add it into chicken.
5. Add ready stock, corn flour in chicken cook it lightly.
6. When the stock becomes thick then add chopped black pepper serve it hot.

Ingredients For Fruit With Fresh Cream & Nuts:

• Fruit cocktail 1 tin
  
• Banana  2
  
• Pineapple diced  1 tin
  
• Apple  2
  
• Dairy fresh cream as required
  
• Sugar  1/2 cup
  
• Chopped almond 1/2 cup
  
• Chopped walnut  1 cup

Method:

1. First take a bowl add dry fruit cream and sugar mix it and beat it well.
2. Now mix the brown fruit cocktail.
3. Then add pineapple cubes and chopped apples and banana cubes.
4. Put chopped almonds and peeled chopped walnuts make it cool then serve.