Baked Pasta, Cowboy Chicken Casserole And Egg Pudding by Chef Zakir

Ingredients For Egg Pudding:

• Milk 1/2 liter
• Egg 6
• Sugar 250 gm
• Cream 1 cup
• White butter 200 gm
• Icing sugar 3-4 tbsp
• Red syrup 2-3 tbsp

Ingredients For Cowboy Chicken Casserole:

• Chicken 1/2 kg
  
• Carrot chopped 2
  
• Potatoes chopped 2
  
• Cauliflower  1/4 piece
  
• Capsicum chopped 1
  
• Red capsicum 1
  
• Milk  1/2 liter
• Ginger garlic paste 2 tbsp
  
• Coriander leaves 1/4 bunch
  
• Crushed black pepper 1 tsp
  
• Chili powder 1 tsp
  
• Oregano 1 tsp
  
• Butter 3 tbsp
  
• Oil  2 tbsp
• Flour roasted 4 tbsp
  
• Onion 1
  
• Tomatoes 2
  
• Chicken stock 1 cup
  
• Salt  to taste

Ingredients For Baked pasta:

• Chicken breast 2
  
• Pasta 1/2 packet
  
• Milk 1/2 liter
  
• Flour  4 tbsp
  
• Cheddar cheese 100 gm
  
• Mozzarella cheese 100 gm
  
• Oregano 1/2 tsp
• Salt  to taste
  
• Black pepper powder 1/4 tsp
  
• Capsicum 1
  
• Onion 1
  
• Tomatoes 2
  
• Carrot 1
  
• Spring onion  2
• Sugar 1/2 tsp
  
• Oil  2 tbsp