Burmi Style Spaghetti And Malaysian Curry by Rida Aftab

Ingredients For Burmi Style Spaghetti:

• Boiled spaghetti 1/2 packet
• Yogurt 1 cup
• Mince 500 gm
• Onion 1
• Cumin seeds 1 tsp
• Garlic cloves  6
• Green coriander 4 tbsp
• Black pepper 1 tsp
• Butter 4 tbsp
• Stock 1 cup
• Red chili 1 tsp
• Salt  1 tsp
• Capsicum  2
• Spring onion  4
• White egg yolk  1

Ingredients For Malaysian Curry:

• Boneless chicken 1/2 kg
• Onion 2
• Yogurt 1 cup
• Ginger garlic 2 tsp
• Coconut milk  1 tin
• Green chili  4
• Lemon juice 4 tbsp
• Turmeric 1 tsp
• Fennel seeds powder 1 tsp
• Curry leaves 6
• Salt  1 tsp
• Round red chili  6
• Oil  1/2 cup
• Green coriander  4 tbsp