Bihari Kabab Pizza, Bihari Salad And Bihari Kabab by Chef Gulzar

Ingredients For Bihari Kabab:

For Bihari Kabab:

• Chicken Boneless 1/2 kg
• Yogurt 100 gm
• Fried onion 1
• Ginger garlic paste 1 tbsp
• White cumin 1 tsp
• Red chili powder 1 tsp
• All spice 1 tsp
• Turmeric 1/2 tsp
• Mustard oil 2 tbsp
• Salt  to taste

Method:

1. For chicken boneless add yogurt, fried and chopped onions, ginger garlic paste, chopped red chilies, chopped garam masala and salt make its paste.
2. Now take oil in hands, and set it in bbq stick.
3. Then put these sticks on coals, bake it on oven and fry by giving it heat.
4. When it becomes ready then remove it from sticks and keep them on a side.
   

Ingredients For Bihari Kabab Pizza:

For Pizza Dough:

• White flour 300 gm
  
• Sugar 1 tbsp
  
• Baking powder 1 tbsp
  
• Yeast 1 1/2 tbsp
  
• Salt to taste
  

For Pizza Topping:

• Capsicum 1
  
• Sliced mushroom 1 cup
  
• Sliced olives  1/2 cup
• Pizza sauce 1/2 cup
  
• Mozzarella cheese 400 gm
  
• Behari kabab as required
  
• Butter as required
  
• Oregano 1/2 tsp

Method:

1. For making dough, pour water add warm water, yeast and sugar mix it well and leave it for 15 minutes.
2. Take a flour, salt, baking powder, oil and yeast knead it and leave it on hot place for 3 to 4 hours.
3. When the dough spreads then fold it, dough is ready.
4. Now take a baking tray spread the butter and spread the pizza dough on it.
5. For Topping put pizza sauce on its top.
6. Now put bihari kabab, capsicum, mushroom and olives.
7. Then sprinkle olives and mozzarella cheese, olives oil and sprinkle oregano.
8. Now place it in oven for baking it on 200 degree C for 18 to 20 minutes.
9. Take it out and cut it into pieces then serve.
   

Ingredients For Bihari Salad:

• Behari Kabab 3 to 4
  
• Roasted crushed ice 2 to 3 tbsp
  
• Whole red chili 3 to 4
  
• Fish sauce 2 to 3 tbsp
  
• Soya sauce 1 tbsp
  
• Green onion 1 to 2 sticks
  
• Green coriander 1/2 bunch
  
• Chopped mint 1/2 bunch
  
• Chinese salt 1 tsp
• Lemon juice 3 to 4 tbsp
  
• Salad leaves 2 to 3
  
• Tomato 1 to 2
  
• Cucumber 1
  
• Oil  2 to 3 tbsp

Method:

1. Take a bowl add red chilies, fish sauce, chopped green coriander, chopped mint, roasted and chopped rice, green onion, soya sauce, chinese salt and lemon juice mix it well.
2. Now make bihari kabab pieces and mix it well.
3. Then take it out in a salad platter and add cucumber, tomatoes and salad leaves for garnish then serve.