Blueberry Buckle Pie Blueberry Buckle Pie is delightful dessert. It is prepared with maida, buttermilk & blueberry pie filling and baked. It is served hot with custard or ice cream.
Tawa Fry Mash Keema by Chef Gulzar Tawa Fry Mash Keema is Desi Dhaba Dish, prepared with White Bengal Gram & Beef Mince, cooked on Tawa, garnished with Ginger & Coriander Leaves and served with Naan, Raita and Salad.
Tawa Boti by Rida Aftab Tawa Boti is a Main Course, prepared with Beef, Tomatoes and garnished with Green Coriander and Ginger.
Recipe of Tawa Beef And Blueberry Mousse by Saadat Siddiqui in Riwayaton Ki Lazzat on Ary Zauq
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