German Goulash Soup, Deep Fried Stuff Khameer Bun And Gajrela by Chef Gulzar

Ingredients For Gajrela:

• Grated carrot 1 kg
• Milk 1/2 kg
• Khoya 250 gm
• Sugar 1 cup
• Kewra essence few drops
• Almond sliced 4 to 5
• Clarified butter 4 tbsp
• Silver paper as required

Ingredients For Deep Fried Stuff Khameer Bun:

For Yeast Dough:

• White flour 300 gm
  
• Yeast 1 tbsp
  
• Baking powder 1 tsp
  
• Sugar 1 tsp
  
• Salt to taste
  

For filling:

• Chicken mixture  1 cup
• Bread crumbs 1 cup
  
• Eggs 2 to 3
  
• Oil for deep fry

Ingredients For German Goulash Soup:

• Beef 300 gm
  
• Tomato puree 1 cup
  
• Onion 2 to 3
  
• Potato 2 to 3
  
• Parsley/ coriander 1/2 bunch
  
• Garlic 4-5 cloves
  
• Black pepper 1 tsp
  
• Paprika powder 2 tbsp
• Butter 4 tbsp
  
• White flour 2 to 3 tbsp
  
• Salt to taste