Pomegranate White Chocolate Mousse Pie And Pizza Cornettos by Shireen Anwer

Ingredients For Pomegranate White Chocolate Mousse Pie:

• Digestive biscuits 2 1/2 cups
• Melted butter 4 ounces

For Sauce:

• Pomegranate juice juice 1 cup
• Sugar 3 tbsp
• Corn flour  1 tbsp

For White chocolate Mousse Filling:

• White chocolate 8 ounces
  
• Caster sugar 3 tbsp
  
• Gelatin 2 tbsp
  
• Whipped cream 2 cups
  
• Red color  few drops
  
• Pomegranate seeds as required
  
• Chocolate decoration for garnishing

Ingredients For Pizza Cornettos:

For Dough:

• Flour 3 cups
  
• Milk 1 cup
  
• Powdered milk 2 tbsp
  
• Egg 1
  
• Sugar 3 tbsp
  
• Oil 2 tbsp
  
• Melted butter 4 tbsp
• Instant yeast 2 tsp
  
• Salt  1 tsp
  
• Warm water to make dough
  
• Sesame seeds for sprinkling
  
• Eggs  for brushing

For Filling:

• Chicken breast 1 julienne
  
• Garlic paste 1/2 tsp
  
• Lemon juice 1 tbsp
  
• Chili sauce 1 tsp
  
• Mixed herbs 1/4 tsp
  
• Black pepper 1/4 tsp
  
• Chili powder  1/4 tsp
• Salt 1/2 tsp
  
• Oil 1 tsp
  
• Butter 1 tsp

For Sauce:

• Garlic paste 1/4 tsp
  
• Lettuce  thinly sliced