Egg Fried Rice, Cold Chicken Salad And Sweet N Sour Prawns With Vegetables by Zubaida Tariq

Ingredients for Egg Fried Rice:

• Rice 1 kg
• Green onion 1 cup
• Chopped capsicum 1 cup
• Yellow food color a pinch
• Chopped carrot 2
• Egg 6
• Chopped garlic 6 cloves
• Oil 1/2 cup
• Sesame seed oil few drops
• White pepper 1 tsp
• Sugar 1 tsp
• Chicken cube flour 1 tbsp
• Soya sauce 2 tbsp
• White vinegar 2 tbsp
• Salt to taste
  

Ingredients for Cold Chicken Salad:

• Chicken breast 2
• Boiled potatoes 3
• Boiled carrots 3
• Boiled peas 1 cup
• Chopped apples 2
• Pineapple slices 4
• Capsicum 2
• Roasted almonds 10-12
• Raisins 10
• Fresh cream 1 cup
• White pepper 1 tsp
• Sugar 1/2 tbsp
• Salt to taste

For White Sauce:

• Flour 3 tbsp
• Milk 3 cup
• White pepper 1 tsp
• Butter 1/4 tbsp
• Salt to taste
  

Ingredients for Sweet N Sour Prawns With Vegetables:

For Prawns:

• Prawn 1/2 kg
• Egg 2
• Sugar 1 tsp
• Chicken cube flour 1 tbsp
• Corn flour 3 tbsp
• Oil to fry
• Salt to taste

For Sauce:

• Tomato sauce 1/2 cup
• Garlic 6 cloves
• Sesame seed oil few drops
• Jaggary 1 tbsp
• Black pepper 1/2 tsp
• Corn flour 2 tbsp
• White vinegar 2 tbsp
• Pineapple juice 2 tbsp
• Soya sauce 2 tbsp
• Oil 2 tbsp
• Salt to taste

For Vegetables:

• Cauliflower 1
• Capsicum 3
• Onion 3
• Pineapple cubes 6
• Soya sauce 1 tsp
• White vinegar 1 tsp
• Sugar 1 tsp
• White pepper 1 tsp
• Oil 1 tbsp
• Salt to taste