Baigan Bharay Shami Kabab Baigan Bharay Shami Kabab in new variety kabab. Eggplant pulp is stuffed in chicken & chana daal mixture and shallow fried. Serve it with sauce.
Recipe of Irani Tandoori Chicken And Shami Kabab by Saadat Siddiqui in Riwayaton Ki Lazzat on Ary Zauq
I am myself an expert in Chinese/Turkish (Pakistani and Kashmiri's as well) recipes and want to start a career in this regard provide being offered a good salary. The uniqueness of my recipes is that these are original, traditional and not altered.
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By: amna arshad on Nov 28, 2013