Masala Chai by Chef Samina
Jan 29, 2014
Views: 2301
Ingredients:
- Crushed black pepper 1/2 tsp
- Small cardamom 8-10
- Clove 6-8
- Cinnamon 1 pinch
- Milk for tea
- Tea as required
Method:
- Grind crushed black pepper, small cardamom, clove and cinnamon thinly.
- Now put 1/2 tsp grinded masala in 6 cups of tea and mix well.
- In end, add sugar.
- Masala chai is ready.
Recipe of Masala Chai by Chef Samina in Hasb-e-Zauq on Ary Zauq