Italian Pasta by Shireen Anwer

Ingredients for Italian Pasta:

• Penne pasta boiled 2 cup
• Chicken sausages 2 cup
• Oil 4 tbsp
• Garlic chopped 1 tbsp
• Onion chopped 4 tbsp
• Tomato paste 2 tbsp
• Tomato puree 1/4 cup
• Chili garlic sauce 2 tbsp
• Red chili crushed 1 tsp
• Paprika 1 tsp
• Salt 1 tsp
• Mixed herbs 1 tsp
• Parsley chopped 2 tbsp
• Mozzarella cheese cubes 8 oz
  

Method:

1. First, heat oil and put onion chopped and garlic chopped and fry it.
2. Now put red chili crushed, paprika, salt, mixed herbs, tomato paste, tomato puree, chili garlic sauce and 1 cup water and mix i it.
3. Then put boiled penne pasta, parsley and mozzarella cheese cubes and serve with garlic bread.