Cheesy Potato Bites by Zarnak Sidhwa

Ingredients for Cheesy Potato Bites:

• Mashed potatoes 2 cups
• Flour 2 tbsp
• Cheddar cheese 2/3 cup
• Chopped sausages 1
• Spring onions 1/4 cup
• Eggs 1
• Bread crumbs 1-1/2 cups
• Oil for frying
• Salt to taste
• Pepper to taste
• Honey mustard for dipping
  

Method:

1. Add potatoes and flour to a large bowl and stir to combine well, and then add cheese, sausages and spring onions.
2. Take about a heaping tbsp of mixture and roll with hands into a small ball.
3. It if does not hold its shape, add a little more flour to make the potatoes sturdy.
4. Whisk egg into a small bowl and season with salt and pepper.
5. Place bread crumbs into another bowl.
6. Dip each ball in egg and then roll and fry for 1-2 minutes.
7. Remove with slotted spoon and place on paper lined plate to allow excess oil to drain off.
8. Serve with dipping sauce.