Nihari Masala by Chef Gulzar

Ingredients for Nihari Masala:

• Tatric 1 tsp
• Dry red chili 50 gm
• Whole red chili 50 gm
• White cumin 6 tbsp
• Whole black cumin 2 tbsp
• Fennel seeds 2 tbsp
• Big cardamom 1 tbsp
• Star anise 2
• Whole black pepper 1 tbsp
• Nutmeg 2
  

Method:

1. Mix all ingredients on tawa or frying pan.
2. When all masalay are roasted, put in masala blender and grind it nicely.
3. Nihari masala is ready.