Lab-e-Shireen by Zubaida Tariq

Ingredients:

• Fresh milk 1 liter
• Pineapple 1 tin
• Chopped walnuts 1 cup
• Sugar 1 cup
• Chopped Almonds 15
• Fresh cream 2 packets
• Strawberry jelly 1 packet
• Boiled noodles 1/2 packet
• Vanilla custard 3 tbsp
  

Method:

1. First heat some water, put strawberry jelly, make jelly and freeze it.
2. Now in a pot, put milk and sugar and cook it.
3. Then dissolve vanilla custard in some cold milk, add in milk and stir it continuously.
4. When custard becomes thick, remove it.
5. Add some milk and sugar in fresh cream and beat it.
6. Now first put few custard in beautiful and big bowl. Then few pineapple cubes, few jelly, few walnuts and few almonds.
7. Then put few noodles.
8. Make second layer like this. In end, garnish with cream, walnut, almond, jelly, few pineapple and noodles and serve chill.