Aloo Bhari Mirchain by Chef Gulzar

Ingredients:

• Big green chilies 250 gm
• Boiled potato 2-3
• Red chili powder 1 tbsp
• Chat masala 1 tbsp
• Cumin powder 1 tsp
• Gram flour 1 cup
• Tamarind paste 1/2 cup
• Oil for fry
• Salt to taste
  

Method:

1. First mash boiled potatoes and mix red chili powder, chat masala, salt. tamarind paste and cumin powder in it.
2. Now mark cut on big green chilies, put salt and keep it.
3. After some time, fill chillies with potato mixture.
4. Then mix water in gram flour and make thick mixture.
5. Now heat oil in pan.
6. After that, dip green chilies in gram flour mixture and fry it.
7. In end, take out in serving dish and serve hot.