Sweet & Sour Chili Garlic Sauce by Chef Gulzar

Ingredients:

• Kashmiri chilies 6-8
• Garlic 6-8 cloves
• Vinegar 1/2 cup
• Sugar 1/2 cup
• Salt to taste
  

Method:

1. Add Kashmiri chilies, vinegar and garlic cloves in pan and boil it. Then grind it.
2. Add water as required, sugar and salt in pot and cook until thick.
3. When thick, add chili paste, mix it, chill it and keep in bottle.
4. Sweet &  sour chili garlic sauce is ready.