Fish Stuff Masala by Rida Aftab

Ingredients:

• Fish 1 kg
• Tamarind paste 4 tbsp
• Roasted cumin 2 tsp
• Roasted carom seed 1 tsp
• Coriander powder 2 tsp
• Ginger garlic 1 tbsp
• Gram flour 1 cup
• Oil as required
• Salt to taste
• Red chili powder 2 tsp
• Red chili flakes 1 tsp
  

Method:

1. Put tamarind paste, 1/2 tsp salt, roasted cumin, roasted carom seed, ginger garlic paste, coriander powder and red chili powder in one bowl, mix it and fill in fish and leave for 1 hour.
2. Put gram flour, 1/2 tsp salt and red chili flakes in another pot, add some water and dissolve it.
3. Now coat fish with gram flour paste nicely and deep fry in hot oil.