Hot Party Chicken by Shireen Anwer

Ingredients:

• Chicken 1 kg
• Yogurt 1 cup
• Ginger garlic 1 tbsp
• Cream 4 tbsp
• Cashew nuts 10
• Green cardamom 1/2 tsp
• Chopped coriander 1 tbsp
• Mint 1 tbsp
• Brown onion 3 tbsp
• Crushed red pepper 2 tsp
• Salt 1 tsp
• All spice 1/2 tsp
• Green chilies 2
• Lemon juice 1 tbsp
• Kewra few drops
• Oil 1/2 cup
  

Method:

1. Marinate chicken with all ingredients except oil for 30 minutes.
2. Now heat oil, put marinated chicken, cover it and cook on low flame for 20 minutes.
3. Then add 1/2 cup water and cook until it becomes ready.