Onion Chicken With Olives by Chef Gulzar

Ingredients:

• Chicken 1/2 kg
• Onion 3
• Ginger garlic 1 tbsp
• Black pepper 1/2 tsp
• Paprika powder 1 tbsp
• Thyme 1 tsp
• Chicken stock 1/2 liter
• Olives 1/2 cup
• Green onion 2-3
• Oil 2-3 tbsp
• Salt to taste

Method:

1. Heat oil in pan and fry ginger garlic and onion.
2. Now put chicken and roast it.
3. Then add paprika powder, black pepper and thyme and mix it.
4. After that, put chicken stock and cook until boil.
5. When chicken is near to tender, add olives and cook until mixture becomes thick.
6. In end, add green onion, mix it, take out in dish and serve.