Falafel by Shireen Anwer
Apr 05, 2014
Views: 5295
Ingredients:
- Chickpeas 250 gm
- Coriander leaves 3 tbsp
- Garlic 1 tsp
- Cumin 1 tsp
- Salt 1 tsp
- Soda by carb 1/4 tsp
- Crushed red pepper 1 tsp
Method:
- First soak chickpeas overnight and grind it with little water in chopper.
- Now put all ingredients in it, mix it nicely and deep fry it in hot oil.
Recipe of Falafel by Shireen Anwer in Masala Mornings on Masala TV