Caramel Chocolate Shake by Zarnak Sidhwa
Apr 14, 2014
Views: 1970
Ingredients:
- Milk 1/2 cup
- Cream 1/4 cup
- Chopped milk chocolate 5 oz
- Caramel sauce 3 tbsp
Method:
- Combine milk and cream in a small saucepan over medium heat and cook until simmering, about 4 minutes.
- Add chocolate and whisk until completely melted, about 2 minutes.
- Whisk in caramel sauce until incorporated. Serve immediately.
Recipe of Caramel Chocolate Shake by Zarnak Sidhwa in Food Diaries on Masala TV