Buffalo Pulled Chicken by Rida Aftab

Ingredients:

• Burger buns 4
• Boneless chicken 1/2 kg
• Black pepper 1/2 tsp
• Salt 1/2 tsp
• Hot sauce 4 tbsp
• Butter 2 tbsp
• Garlic 1 tsp

For Sour Cream:

• Cream 1 cup
• Pickles cucumber 4 tbsp
• Salt to taste
• Black pepper 1/2 tsp
• Lemon juice 2 tbsp
  

Method:

1. Boil chicken boneless in water.
2. When tender, shred it.
3. Now heat butter and put garlic.
4. When fragrance comes, add black pepper and salt and close stove.
5. Now take it out in bowl and mix with hot sauce.
6. For sour cream: Beat cream, put pickles cucumber, salt, black pepper and lemon juice and mix it.
7. Now put chicken first and then sour cream in burger bun.
8. Then keep second part of bun and serve.